Our wine comes from selected indigenous grapes from Langhe, a special terroir well known for the particular soil, ideal for making unique grape varieties. The grapes fermentation follows a specific process under the supervision of great winemakers. The original packaging shows the fresh approach of the brand. To undermine the idea that many people have of Piedmontese wines as something too serious and austere, in Trifula we invite all consumers to be as curious as our mascot dog, following their inner adventurer.